| Form downloads | |
|
Player Transfer Domestic (within Australia) Player transfer (From O/S Union to Australia) Player Transfer (from Australia to O/S Union)
|
ARU Protocol for Serious Injury
In the event of a serious (fatal or suspected spinal) injury, the ARU has established an ARU HOTLINE to the SICM
Click the above for Serious Injury Protocol information and form
Government of South Australia - FOOD SAFETY
Charities and community groups that sell food or provide food as part of a service that is paid for are a food business for the purpose of the Food Act 2001 and are required to comply with the requirements of Australia New Zealand Food Standards Code. The Code allows a number of exemptions to the standards for charities and community groups.
The following is important information, for all SA Rugby clubs, that addresses the safe preparation and handling of food for Sausage Sizzles and Barbeques: http://www.health.sa.gov.au/pehs/Food/charities-bbq-saus-siz.pdf
Position Descriptions & guides to help run your club
| SA Rugby Constitution | ||
| Induction & Users Guide | ||
| President | Secretary | |
| Position Description | Position Description | |
| A Guide for club Presidents | A Guide for Club Secretaries | |
| A Guide to Effective Meetings | ||
| Treasurer | Club Development Coordinator | |
| Position DescriptionTreasurer | Position Description | |
| A Guide for Club Treasurers | A Guide for Strategic Planning | |
| Marketing & Recruitment Coord | Communications Coordinator | |
| Position Description | Position Description | |
| A Guide to Marketing | A Guide for Communications Coord | |
| Volunteer Coordinator | Club Captain | |
| Position Description | Position Description | |
| A Guide for Volunteer Coordination | ||
| Club Team Manager | Bar Manager | |
| Position Description | Position Description | |
| House & Grounds Manager | ||
| Position Description |